sharing recipes from one generation to the next
Carrots are incredibly cheap in the market. Juicing carrots may have a few small imperfections in their natural beauty but the flavour is just as sweet as their perfectly formed … Continue reading
My grand daughters love it when I make sweet corn fritters for them for lunch. It’s smiles all round, wholesome healthy food eaten with gusto, happy eaters, happy cook These … Continue reading
Being forced to eradicate wheat from my diet has created the challenge to find a brand of gluten free pasta that satisfies my discerning palate. I expect gluten free pasta … Continue reading
“Peter Piper picked a peck of pickled peppers.” Lucky Peter, I have to make my own! But really I don’t mind, because pickled sweet red peppers are delicious. They can … Continue reading
The eighties, nineties and noughties was a time of great change in the average Aussie kitchen. Evening family meals morphed from meat and potato plus two veg, a legacy of … Continue reading
I’m rarely succeed in snaring a bargain at the butcher’s shop, but recently in desperate need of coffee beans I raced into our local fresh food market on a Sunday … Continue reading
The taste of Thai food is characterised by hot, sweet, salty, and sour flavours. In the correct proportions they make your palate dance. An hour ago I ate this Pad … Continue reading
I have a small cumquat tree in a pot. I’m not much of a green thumb so it’s testament to the hardiness of the cumquat that it has survived twenty … Continue reading
I am honoured that Cottage Grove House has nominated me for the Liebster Award, an encouragement award for new bloggers and those with fewer than 200 followers. Thanks you so … Continue reading
I don’t care for breakfast cereal in any way, shape or form, probably a hangover from childhood when “tasteless but good for you” products were new to the market . … Continue reading
Marmalade seems to be consumed at a very slow pace in our house. Leah brought us an enormous jar of her delicious homemade lime marmalade when she visited at Christmastime … Continue reading
I feel blessed to live in a city with a large Asian population. Information gathered at the last census reveals that around 6.5% of Melbourne’s population is of Chinese descent. … Continue reading
I remember my Dad collecting baskets full of large field mushrooms in the late autumn after heavy rain, from the cow paddocks of a friend’s farm. Dad would simply clean … Continue reading
I'm Kate and Finger, Fork and Knife is where I record the recipes that excite, nourish and inspire me. I focus on wholesome, high-nutrition, home-cooked food - recipes that satisfy and delight. Welcome!
kids food travel life
food, life, kitchen garden cooking
Adventures in Pursuit of Deliciousness
The Russian, Italian and Greek girl...
The Total Book Experience
No two people read the same book
easy and oh so yummy!
PROFESSIONAL EATER. AMATEUR COOK.
by Miranti Borvornsin, the recipe and menu developer (specialize in Thai foods and Asian fusion) and custom confectionery designer for special events
I'm trying to keep a log of all the things we cook which taste really lovely. You know what it's like: you tweak and tweak a recipe until it's barely recognisable and then wonder how you used to make it. And it will also save a lot of time and bits of paper when it comes to sharing those recipes with friends.
Make me smile!
Genuinely good and tasty recipies
Food with mood. Homemade. Delicious and easy to cook.
Food for you and the people you love
Crusading to keep the family cake tin full to the brim with healthy and sugary treats for hungry children
A blog about my experiments in the kitchen, successful or otherwise.
An ordinary girl blogs about her passion for cooking
hayat (high-at) Turkish 'way of living or a particular part of someone's life'
Book reviews, plus stuff and things
My Virtual Cookbook to Share My Love and Joy of Food and Cooking
And all the yummy things we are making…
good food with simple ingredients
maybe I'll pour my heart out
Smile! You’re at ecstasy
A blog to feed the hungry nerd.
delicious nourishing energizing spice
sharing food & creative ideas
My food and pantry obsession
Cuisine, Design & Joie de Vivre
afford to live a luxurious life
sinfully healthy recipes
"Mangia e statti zitto!"
My take on life,love,style,food and so much more
Little treasures discovered while exploring the back roads of life
favorite recipes from a Northwest kitchen
Modern Iranian aka Persian Food Blog - Recipes & Stories & Culltural POV's
fresh, simple meals for your family
TRIED AND TRUE RECIPES TO INSPIRE
Only in the Middle East
delicious fare and faraway places
Mum + food + writing = this blog
she's bad, she's bold...and she likes sugar